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In order to meet regulatory and consumer standards in the fresh produce industry, Food safety training and educations are crucial . As public health and safety standards evolve around the world, it is the responsibility of companies producing, processing, transporting and trading fresh produce in making sure that all their employees receive essential education and training to stay ahead of the curve..
Whether you’re starting your fresh produce food safety and quality assurance training journey or building on your existing experience, Freshtech QMS provides instructor led and on-the-job training programs. We have a full range of courses developed by experts in their field covering a complete theoretical and practical approaches to provide you and your teams with practical approaches and tools to apply throughout your supply chain from farm to retail level.
